SCAMORZA AFFUMICATA 1 kg

It is excellent for filling many dishes, delicious on the grill or in a pan and the dark skin of the smoked version is tasty and edible.

View More
Free Delivery

10,00

Confronta

Scamorza is a spun paste cheese made with cow’s milk.
It is recognized as a traditional food product from southern Italy
The origin of the term scamorza comes from “capa forta”, that is “severed head”. Excellent for enriching salads or on skewers, scamorza cheese, due to its ability to “spin”, is ideal in the kitchen for baked preparations that require light gratin.

Weight 1000 g

There are no reviews yet.

Be the first to review “SCAMORZA AFFUMICATA 1 kg”